Calendar 2015

New York


Year of the Sheep Party


Tuesday, February 24
6:00 - 9:00 p.m.


Yunnan Kitchen
79 Clinton Street



Join LUCKYRICE as we usher in the Year of the Sheep with a baa-baa-bad-ass feast. Chef Doron Wong will serve up celebrated lamb dishes from Mongolia to the Muslim-inflected street foods of Beijing to the western province of Yunnan. May the year of the sheep find you celebrating with friends and family, cocktails and good food!

A limited number of tickets are available to the public

The Tasting Menu

Braised Goat Mapo Tofu Spoons

Pixian Doubanjiang, Silken Tofu, Pumpkin Seeds


Sheeps Milk Yogurt and Roasted Beets

Chili Garlic Dressing, Black Vinegar, Sesame Cracker


Dai Style Lamb Tartare

Asian Pear, La You, Pepper Salt

Golden Pumpkin and Mushroom Dumplings

Hua Gu, Scallion, Shaoxing


Mini Shao Kao

Lamb, Doufu, Vegetables


Roasted Leg of Lamb

Cumin, Baba Bread, Xiang Cai


Mala Tang Shots

Superior Stock, Sichuan Pepper, Facing Heaven Chili

The Cocktail Menu

Asahi Beer

Asahi Super Dry
Asahi Kuronama

Bombay Sapphire® East Gin

Feeling Sheepish Chamomile-infused Bombay Sapphire® East, Ginger Syrup, Simple Syrup, Fresh


New York Feast


Friday, March 20

7:00 - 10:00 p.m. (VIP)

8:00 - 10:00 p.m. (GA)


Mandarin Oriental

80 Columbus Circle


VIP: $250

GA: $150

To celebrate the 6th anniversary of the LUCKYRICE New York Festival, this year's Feast will showcase of the best in Asian cuisine from Hong Kong to Hanoi, as interpreted by dozens of New York's favorite culinary superstars. From the magnificent 36th floor ballroom overlooking Central Park, take in the splendor of Manhattan while setting your appetite east. To complement the epicurean extravaganza, sip custom cocktails, wine and beer selections.